Broccoli Bites Recipe

By Lily Scribbled Underline

[{"selector":"#anim-cdeb16c1-2228-4c4f-8804-4d0ecfb424cb","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ce3e5a78-92ee-4aaf-97da-9dab596ff7da","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6255d691-8c3f-4fee-8d2d-b63ad44b9873 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Prep Time: 20 Min – 2 cups chopped broccoli (steamed until tender) – 1 cup shredded cheddar cheese – 1/2 cup breadcrumbs (panko or regular) – 2 large egg – 1/4 cup grated Parmesan cheese – 1 teaspoon garlic powder – Salt and black pepper to taste Cook Time: 20 Min Ingredients White Scribbled Underline

Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Step 6

[{"selector":"#anim-6b286c23-f73b-472f-a8f2-4bf693b904c4","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-f8e6360f-78d6-4ef9-a1d0-33c629ca8c54","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d6ea0cb2-a221-48a0-b398-891dd3acc8b9","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use a tablespoon or cookie scoop to form bite-sized portions and roll into balls. Scribbled Underline

Step 7

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Recipes for other Trendy Veggies

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